It's still in the crockpot. I just wanted to get the post started so I don't forget like last time. So far, so good, I'd say. I've tasted it, and the beef is tender. I just added the mushrooms and the artichokes. It seems like a variation of beef stroganoff, since it's served on noodles. I'll let you know how it goes. Okay, it was pretty good. It was a lot like beef stroganoff, but with artichoke hearts. I'd give it 3.5 spoons.
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